Director of Bakery and Deli

As a Director of Bakery and Deli, you'll oversee all aspects of these departments, including operations, staff management, inventory, quality control, and customer service, ensuring a positive and profitable experience for both customers and staff. 

Here's a more detailed breakdown of the key responsibilities and qualifications:

Key Responsibilities:

·        Operational Leadership:

·        Plan, develop, and implement strategies for bakery and deli operations, including merchandising, sourcing, and advertising.

·        Ensure smooth and efficient daily operations, including food preparation, inventory management, and staff scheduling.

·        Maintain high standards of food quality, safety, and sanitation.

·        Monitor and analyze performance metrics to identify areas for improvement.

·        Staff Management:

·        Hire, train, and manage bakery and deli staff, including bakery chefs, deli specialists, and counter staff.

·        Provide ongoing training and development opportunities to enhance skills and knowledge.

·        Motivate and inspire staff to deliver exceptional customer service.

·        Address staff issues and concerns promptly and effectively.

·        Customer Service:

·        Ensure a positive and welcoming customer experience in both departments.

·        Address customer inquiries and complaints promptly and professionally.

·        Promote and sell bakery and deli products effectively.

·        Financial Management:

·        Manage budgets, track expenses, and ensure profitability of the bakery and deli departments.

·        Negotiate contracts with suppliers and manage inventory costs effectively.

·        Implement strategies to increase sales and reduce waste.

·        Other Duties:

·        Stay up-to-date on industry trends and best practices.

·        Develop and implement new products and promotions.

·        Maintain a clean and organized work environment. 

Qualifications:

·        Education and Experience:

·        Bachelor's degree in food science, hospitality management, or a related field preferred. 

·        Extensive experience in bakery and deli operations, including staff management and financial management. 

·        Proven track record of success in a similar role. 

·        Skills:

·        Strong leadership and management skills. 

·        Excellent communication and interpersonal skills. 

·        Proficiency in food safety and sanitation procedures. 

·        Knowledge of inventory management and cost control techniques. 

·        Ability to work independently and as part of a team. 

·        Strong problem-solving and decision-making skills. 

Retail Options, Executive Search
Chicago
United States of America

About the company

Relentless Talent Solutions, Powered by Innovation

We take a non-stop approach to talent acquisition by leveraging the power of artificial intelligence, social media, a database of over 7 million candidates, and a team of recruiters spanning the United States, the Caribbean, and Canada.

In today’s shrinking talent pool, speed is critical—and that’s where we come in. As a boutique firm with a broad reach, we manage the entire hiring journey—from the first conversation to the moment your new hire walks through your door.

What Sets Us Apart

• Geographic Expertise: We succeed where others struggle—finding top talent in challenging regions and remote markets.

• Discreet & Strategic: From confidential searches to special projects, we handle sensitive assignments with professionalism and precision.

• End-to-End Partnership: Our team acts as an extension of your company, fully immersing ourselves in your business culture and hiring needs.

Our Core Values

We Build Long-Term Relationships

We go beyond transactions to foster genuine, lasting partnerships.

We Are an Extension of Your Team

We invest the time to understand your goals, culture, and hiring challenges.

We Move Fast—And Smart

We deliver top-tier candidates swiftly and efficiently—the first time.

We Focus on Quality, Not Quantity

You receive carefully vetted talent, not stacks of résumés.

We Handle Every Detail

Reference checks? Already done. Every candidate we present is fully vetted and ready for the next step.

Job ID: 9522481 / Ref: 570e312b03339f5f4eca1fa6d05b7862